Aska, "Ashes", represents new and old, an ending and a beginning.  Our philosophy is respect for nature, creativity, and hard work.  Cooking is more to us than just a craft and we are constantly focusing on our ingredients.  Vegetables and meats, fish and offal and weeds - all are valued equally.  We hand-pick the majority of produce served at the restaurant.  We use humanely-raised animals, sustainable seafood, and local farms.  We cook with equal parts forward thinking and nostalgia.  We look to our place in the Northeast and remember our roots in Scandinavia, its traditions and its culture.

Aska — 90 Wythe Avenue — Brooklyn, NY 11249 —  +1 718 388 2969